Encyclopedia – Africology•AI

Morabaraba

Morabaraba is a traditional African game that is played on a board with twelve intersecting lines. The game involves two players taking turns moving pieces around the board with the goal of trapping their opponent’s pieces. #game #board

Moral economy

Moral economy is a concept that originated in African studies, referring to the cultural norms and values that shape economic behavior and interactions within a society. #concept #originated

Moroccan coffee culture

Coffee culture in Morocco is characterized by the use of strong, dark coffee served with sugar, and often served with dates or other sweets as a symbol of hospitality. #served #morocco Position in the diagram of Africanity: #TangibleAfricanity

Moroccan couscous cooking

Couscous is a traditional Moroccan dish made with steamed semolina grains, often served with meat and vegetables. #traditional #dish

Moroccan couscous preparation

Couscous is a traditional Moroccan dish made from semolina and served with a variety of meats, vegetables, and spices. #traditional #dish

Moroccan harira soup cooking

Harira is a traditional Moroccan soup made with tomatoes, lentils, chickpeas, and a variety of spices, often served during Ramadan. #traditional #made

Moroccan henna application

Henna is a popular Moroccan hair treatment where a paste made from henna leaves is applied to hair to add color and shine. #hair #popular

Moroccan mint tea

Moroccan mint tea is a traditional tea preparation from Morocco, characterized by the use of green tea, fresh mint leaves, and sugar, and often served with nuts, dates, or other snacks. #traditional #preparation

Moroccan mint tea brewing

Mint tea is a traditional Moroccan beverage made with green tea and fresh mint leaves, often served with sugar or honey. #traditional #beverage

Moroccan spiced coffee

Spiced coffee is a popular preparation in Morocco, made by adding spices such as cinnamon, cardamom, and cloves to strong coffee. #popular #preparation